Pepper (Red)

21.00 AED

Availability: Out of stock SKU: Pepper-Red Category:

Description

Pepper, (genus Capsicum), a genus of more than 30 species of flowering plants in the nightshade family (Solanaceae), several of which are extensively cultivated for their edible, often pungent fruits.

The genus comprises all the varied forms of fleshy-fruited peppers, including the mild bell peppers that are used as a vegetable and the hot peppers, such as habanero and tabasco, that are used as relishes, pickled, or ground into a fine powder for use as a spice.

Some peppers are grown as ornamentals.

Additional information

Weight

1 kg

Country of origin

Uzbekistan

Nutrition per 100 g

Calories 40 (% Daily Value*)
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Total Fat 0.4g 1 %, Sodium 9mg 0 %, Total Carbohydrate 8.8g 3 %, Dietary Fiber 1.5g 5 %
Sugar 5.3g, Protein 1.9g 4 %, Vitamin D 0.00mcg 0 %, Calcium 14.00mg 1 %, Iron 1.03mg 6 %, Potassium 322mg 7 %

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